Dor and Carol's Friday Lunch for the Sugar Sensitive, Princeton (monthly) (DF001)

Prepare and eat meals that delight the palate while taming sugar cravings and give and get support while examining the social and emotional triggers for unwanted eating.

Usually every 2nd Friday, 11:30 to 1:30.

Dor is the Founder of The Suppers Programs and a facilitator of numerous meetings. The Suppers program design reflects her combining of counseling models learned in a Masters in Counseling program at The College of New Jersey, her background in garden-based education, her passion for preparing delicious food, and her respect for the wisdom and longevity of the 12-step process. Prior to Suppers, Dorothy was the president of the board of the Foundation for the Advancement of Innovative Medicine in New York and a holistic health care practitioner in Princeton.

Carol is a singer/pianist and composer, as well as a wife and mother. Her lifelong struggle with an eating disorder and food sensitivities led her to countless self-help programs with only mixed success. Carol celebrates Suppers because it puts all the puzzle pieces together: non-judgemental, in-person meetings, education for healthy eating, and fun, making delicious meals together in community.