Ingredients 3 tablespoons extra virgin olive oil 1 tablespoon lemon juice 1 clove garlic, minced fine sea salt and pepper (to taste)Yields: Servings InstructionsCombine ingredients in a bowl and whisk until blended well. (Recipe #569)Dietary Preferences: VegetarianVeganRawLow carbGluten freeNut freeWhole30® compliant