Honey Mustard Vinaigrette

Ingredients

1⁄3 cup
olive oil
2 tablespoons
vinegar or citrus juice (cider, balsamic, wine, lemon, lime)
1⁄2 teaspoon
salt
1 tablespoon
Dijon or brown mustard
1 clove
garlic (minced or mashed)
1 teaspoon
honey
Yields:
Servings

Instructions

Whisk all ingredients together.  (Recipeā™¦489)

Dietary Preferences: