Ingredients 1⁄4 cup olive oil 1⁄4 cup white balsamic vinegar 1 lemon, juiced 1 dash red pepper flakes 1 dash sea saltYields: servings InstructionsWhisk together all ingredients in a bowl, or blend ingredients in a blender. (Recipe #894)Dietary Preferences: VegetarianVeganRawLow carbGluten freeNut freeWhole30® compliant