Ingredients
1
large English cucumber 1
avocado 1⁄2
lemon (juiced) 1 clove
garlic (crushed) 1 tablespoon
extra-virgin olive oil (more to taste)Yields:
Instructions
Peel and chop the cucumber into bite-sized pieces. Peel, pit and slice the avocado into bite-sized pieces.
Add the lemon juice, garlic, salt and olive oil and gently mix everything together.
Taste to make sure you have the correct balance of lemon, oil and salt; adjust to taste if needed. (Recipe #338)