Ingredients 1⁄3 cup white balsamic vinegar 1⁄3 cup olive oil 1 avocado, peeled and pitted 1 teaspoon salt (or to taste) water as neededYields: servings InstructionsProcess ingredients together, adding a little water if needed for consistency. (Recipeā¦328)Dietary Preferences: VegetarianVeganRawGluten freeNut free