Ingredients
2 tablespoons
extra virgin olive oil 1 tablespoon
balsamic vinegar 1 tablespoon
tamari 1 tablespoon
honey 4
skinless, boneless chicken thighs or breasts (large breasts need to be pounded)Yields:
Instructions
Mix oil, vinegar, tamari and honey. Add chicken and marinate for 5-10 mins. Heat skillet over medium flame and add chicken and marinade. Cover and simmer 8 - 10 mins. Check for doneness. Serve with cooked marinade as a sauce. (Recipeā¦267)