Tangy Sweet Potato Smoothie

Ingredients

1
banana
1⁄4 cup
frozen mango chunks
1⁄4 cup
frozen peach wedges
1⁄2
sweet potato (cook ahead of time)
1⁄2 cup
coconut milk
1 dash
cinnamon
1
orange juice (optional)
1
pecans (optional)
Yields:
servings

Instructions

Put frozen fruit and milk in blender and let fruit soften for a couple minutes. Add remaining ingredients and process until smooth, adding more coconut milk or cold water if needed for desired consistency.  (Recipe #823)

Dietary Preferences: